Buenos Aires
Colombia – Huila
About The Farm
Finca Buenos Aires is located in Vereda Los Rosales in Pitalito, Huila, one of Colombia’s most renowned coffee-growing regions. Sitting at 1,650 to 2,000 meters above sea level, the farm is led by François Rodriguez and Gustavo Alberto Gonzalez Trujillo. It covers 64 hectares in total, with 14 hectares dedicated to coffee production. Its history dates back to 1960 and is deeply connected to family, resilience, migration and the search for a safe place to build a future.
One of the most distinctive features of Buenos Aires is its approximately 50-hectare forest reserve. This protected area provides shelter for local wildlife, preserves an important natural ecosystem and reflects the farm’s long-term commitment to conservation. For the producers, coffee is not only a source of income, but also a way to protect the land and support future generations.
The farm grows Arabica varieties such as Pink Bourbon, Geisha, Laurina, Sudan Rume, Wush Wush, Moka, Bourbon Sidra, Castillo and Caturra. Coffees are selectively hand-picked and processed using washed, natural, honey, semi-washed and controlled fermentation methods, including anaerobic fermentation, carbonic maceration and yeast inoculation.
Buenos Aires works with regenerative agriculture, partial shade and direct export through Zerajaim Colombia SAS.
Quick Facts
- Bourbon
- Geisha / Gesha
- Laurina
- Pink Bourbon
- Castillo
- Sudan Rume
- Wush Wush
- Moca
- Tabi
- Bourbon Sidra
Origin
Address
Vereda los Rosales
Colombia, Huila
1.9134° N, 76.0815° W
Map data: © OpenFreeMap, © OpenStreetMap contributors.
Gallery
Coffee
The farm focuses on Bourbon, Geisha / Gesha, Laurina, Pink Bourbon, Castillo, Sudan Rume, Wush Wush, Moca, Tabi, Bourbon Sidra with annual production around 45t.
Varieties
- Bourbon
- Geisha / Gesha
- Laurina
- Pink Bourbon
- Castillo
- Sudan Rume
- Wush Wush
- Moca
- Tabi
- Bourbon Sidra
Harvest Season
Processing methods
Fermentation
Harvesting methods
Shade cultivation
Lot sizes offered
Export & logistics
Where the coffee is usually located
Direct export without middlemen
Contact
Get in touch
Ask the farm directly about availability, samples, or further information.
Gustavo Alberto Gonzalez Trujillo Speaks English Speaks Spanish
Contact